Unraveling the Historical Journey of the Green Bean: A Story of Evolution, Migration, and Climate Adaptation

many rows of graded seeds of various sizes, shapes and colors in labeled boxes.

The mung bean, commonly known as green gram, has played a vital role as a cheap source of protein in regions where access to meat is limited. Over 4,500 years, the cultivation of this humble legume has sustained civilizations throughout its history. While its migration routes and cultivation expansion have been a mystery, a new … Read more